We all want delicious and exciting food that is good for us as well as for the planet. This book is your guide to doing just that! These recipes have a focus on sustainable cooking, helping you cut down on food waste and celebrating the seasons. It is the perfect companion on your journey to a greener lifestyle.
Curry Powder Mix
15min
Green Leek Gomasio
40min
Apple Peel and Spice Mix
50min
Apple Pie Filling Preserve
45min
Whole Apple Jam
4 h
Easy and Quick Vegetable Pickles
48 h
Vegan Aioli Sauce
10min
Cheese Breadsticks with Mixed Greens Pesto
1 h 30min
Vegetable Tartlets with Chickpea Flour Crust
1 h 5min
Linseed Smoothie and Chocolate Cookies
9 h
Peanut Milk and Patties
8 h 55min
Orange Zest Infusion
25min
Vegetable Peel Chips and Cheese Balls
35min
Carrot Noodles and Carrot Top Pesto
50min
Radish and Fresh Goat's Cheese Verrines
3 h 30min
Cauliflower Cream Soup and Glazed Florets
45min
Vegetable and Nettle Cream Soup with Aromatic Granola
1 h 15min
Broccoli Cream Soup with Croutons
1 h
Apple Mille-feuille with Lamb's Lettuce and Nuts
15min
Pea Pod Flans with Yoghurt and Mint Cream
1 h 40min
Garlic Turkey Stew
45min
Courgette and Lemon Sorbet
8 h 5min
Quick Vegetable Sauté and Peanut Sauce
30min
Leftover Poultry Pho
2 h 15min
Egg White Coconut Omelette
45min
Tomato Rice Balls
40min
Ripe Banana Ketchup
40min
Green Spelt Bread Patties
1 h 10min
Rice and Parsley Stuffed Peppers
55min
Leftover Vegetable Stock
50min
Herbal Tea and Biscotti
55min
Stale Bread Lasagne
1 h 45min
Leftover Chicken Fajitas
1 h 20min
Almond Vegetable Crumble
7 h
Stuffed Portobello Mushrooms
45min
Wholemeal Spaghetti with Lentil and Carrot Cream Sauce
45min
Vietnamese-style Vegetable Stew with Rice
40min
Falafel with Tomato and Coconut Sauce
9 h
Vegetable and Seaweed Tartare
45min
Fennel Apple Salad
20min
Leftover Vegetable Houmous
10min
Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw
50min
Vegan Mushroom Bowls
1 h 20min
Barley and Vegetable Egg Cocotte
1 h 30min
Korean Ramen with Tofu
50min
Rosemary Mashed Root Vegetables
45min
Lemon Curry Lava Cakes
3 h
Easy Broccoli Cheese Bites
55min
Nacho Gratin
1 h
Vegan Lentil Lasagne
2 h 20min
Quinoa Burger and Yellow Tomato Ketchup
2 h
Leek Leaf Chicken Rolls
55min
Potato and Celeriac Gratin
1 h 10min
Steamed Meagre, Vegetables and Rice Pilaf
45min
Rabbit Stew with Sweet Potato Purée
1 h
Molasses Gingerbread Cookies
40min
Sweet Potato Pizza
1 h 5min
Mushroom and Autumn Vegetable Bruschetta
24 h
Gluten-free Veggie Patties with Yoghurt Dressing
1 h
Egg White Chocolate Cake
50min
White Chocolate Mousse with Aquafaba
3 h 30min
Banana Peel Cookies
1 h 30min
Bread Pudding with Red Berries
55min
Carrot Oat Energy Balls
50min
Orange Zest Pie
2 h
Chocolate Stale Bread Muffins
1 h 15min
Couscous Cake with Fruit
1 h 50min
Nut Ice Cream with Citrus and Lavender Crumble
17 h 15min
Everything Cookies
50min
Orange Chiffon Cake
1 h 15min
Vegan Pavlova
2 h 45min
