Herbal Tea and Biscotti

Herbal Tea and Biscotti

4.5 2 rating

Prep. 5min

Total 55min

10 portions

Ingredients

Biscotti

ground cinnamon
1 tsp
light brown sugar
1 Tbsp
egg whites from medium eggs (see tip)
7
salt
1 pinch
grapeseed oil plus extra for greasing
75 g
coconut oil
light brown sugar
200 g
plain flour
180 g

Herbal Tea

water (see tip)
1500 - 1800 g
dried hibiscus flowers flowers
2 tsp
2 hibiscus tea, bags
fresh mint leaves
5 sprigs
fresh lemon grass
5 stalks
fresh stevia leaves
5 sprigs
lemon verbena (optional) leaves
3 sprigs

Difficulty

medium

Nutrition per 1 portion

Sodium 52 mg

Protein 4 g

Calories 942 kJ / 225 kcal

Fat 7.7 g

Fibre 0.7 g

Saturated Fat 0.8 g

Carbohydrates 35 g

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UK and Ireland

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