Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 medium egg
- ½ tsp salt
- ½ tsp ground black pepper
- 3 sprigs fresh basil, leaves only
- 50 g sun-dried tomatoes in oil, drained
- 70 g tomato purée
- 30 g breadcrumbs, plus extra for coating
- 450 - 500 g cooked rice, any type (see tip)
- 100 g cheese of choice, cut in 20 cubes
- vegetable oil, for frying
- Nutrition
- per 1 piece
- Calories
- 428 kJ / 102 kcal
- Protein
- 2.8 g
- Carbohydrates
- 10 g
- Fat
- 5.7 g
- Saturated Fat
- 1.3 g
- Fibre
- 0.5 g
- Sodium
- 65 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chick Pea Curry
35 min
BBQ Jackfruit Burritos
45 min
Sun-dried Tomato Pesto Lasagne
1h 25 min
Root Vegetable Korma with Basmati Rice
1h 45 min
Millet-stuffed Pumpkin with Hazelnut Broccoli Pesto
1h
Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice
45 min
Pink Coconut Kisses
1h 20 min
Mexican Quinoa Salad
30 min
Halloumi Salad
20 min
Roasted Sweet Potato and Broccoli Spelt Salad
1h 15 min
Quinoa and Lettuce Salad
30 min
Vegan Bean Burgers
1h 20 min