Apple Mille-feuille with Lamb's Lettuce and Nuts

Apple Mille-feuille with Lamb's Lettuce and Nuts

4.6 7 rating

Prep. 10min

Total 15min

6 portions

Ingredients

apples organic (approx. 200 g each)
2
balsamic vinegar
1 Tbsp
cider vinegar
mixed whole nuts
80 g
garlic clove
1
cream cheese
200 g
sour cream, 20 % fat
50 g
Greek yoghurt
salt
½ tsp
ground black pepper
1 pinch
lamb's lettuce
70 g
150 g fresh baby spinach

Difficulty

easy

Nutrition per 1 portion

Sodium 260 mg

Protein 8 g

Calories 1066 kJ / 255 kcal

Fat 20 g

Fibre 3.3 g

Saturated Fat 8 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Beetroot Carpaccio with Burrata

Beetroot Carpaccio with Burrata

1 h 25min

Baked Turmeric Fish and Tomato Salsa

Baked Turmeric Fish and Tomato Salsa

30min

Nectarine Tart with Frangipane

Nectarine Tart with Frangipane

1 h

Soft Date Cake with Walnuts

Soft Date Cake with Walnuts

1 h 10min

Plum Clafoutis

Plum Clafoutis

1 h 15min

Scandinavian Brunch Roll

Scandinavian Brunch Roll

4 h 10min

Middle Eastern Brunch

Middle Eastern Brunch

1 h 20min

Zofia Wolski's Turkey empanada gallega (TM6)

Zofia Wolski's Turkey empanada gallega (TM6)

1 h 30min

Couscous with Apricots, Hazelnuts, Feta and Mixed Vegetables; Stracciatella Cream

Couscous with Apricots, Hazelnuts, Feta and Mixed Vegetables; Stracciatella Cream

1 h 15min

Tiramisu

Tiramisu

5 h 20min

Vegetable Salad in Varoma (Sałatka jarzynowa na Varomie)

Vegetable Salad in Varoma (Sałatka jarzynowa na Varomie)

50min

Blueberry and Mascarpone Cheesecake

Blueberry and Mascarpone Cheesecake

3 h 20min