A taste of South Africa

27 Recipes

South Africa - The Rainbow Nation is a melting pot of cultures and flavours. The dishes are diverse from sweet to spicy they reflect a style of cooking that is unique.

Mealie bread

Mealie bread

4.5

55min

South African curry mince

South African curry mince

4.6

45min

South African yellow rice

South African yellow rice

4.8

20min

Vetkoek (fet-cook)

Vetkoek (fet-cook)

5.0

1h 35min

Buttermilk rusks

Buttermilk rusks

4.4

29h 25min

Malva pudding

Malva pudding

4.3

50min

Amarula coffee

Amarula coffee

4.2

10min

Jam and coconut tarts

Jam and coconut tarts

4.8

1h 10min

Traditional bobotie

Traditional bobotie

4.5

1h 30min

Chakalaka

Chakalaka

4.9

35min

Curry pork sosaties

Curry pork sosaties

3.4

24h 30min

Pumpkin fritters

Pumpkin fritters

3.5

35min

Bunny chow

Bunny chow

4.5

45min

Milk tart

Milk tart

4.4

3h

Koeksisters

Koeksisters

4.5

1h

Piri-piri sauce

Piri-piri sauce

3.9

10min

Durban naan

Durban naan

4.6

1h 45min

Sago custard puddings

Sago custard puddings

4.3

35min

Gluten free barbecue sauce

Gluten free barbecue sauce

4.3

50min

Baked pumpkin and beef stew

Baked pumpkin and beef stew

4.1

3h

Samosa with fresh tomato chutney

Samosa with fresh tomato chutney

4.4

2h

Curried green beans

Curried green beans

3.8

40min

Pumpkin and tempeh bobotie

Pumpkin and tempeh bobotie

3.8

1h 5min

Don Pedro

Don Pedro

5.0

5min

Chilli and garlic prawns

Chilli and garlic prawns

5.0

1h 10min

Mini cheese scones with savoury butter

Mini cheese scones with savoury butter

4.7

30min

BBQ chicken winglets

BBQ chicken winglets

4.6

1h 15min