Mini cheese scones with savoury butter

Mini cheese scones with savoury butter

4.6 273 ratings

Prep. 15min

Total 30min

24 portions

Ingredients

Cheese scones

olive oil spray for greasing
cheddar cheese cut into pieces (3 cm)
100 g
plain flour
200 g
milk
250 g
baking powder
2 tsp
salt
1 pinch

Savoury butter

unsalted butter cut into pieces
100 g
savoury yeast spread to taste (see Tip)
2 - 3 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 125 mg

Protein 2.3 g

Calories 371.7 kJ / 88.5 kcal

Fat 5.7 g

Fibre 0.4 g

Saturated Fat 3.3 g

Carbohydrates 6.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A taste of South Africa 37 Recipes
Australia and New Zealand

Casual entertaining 25 Recipes
Australia and New Zealand

Meals in a Flash 91 Recipes
Australia and New Zealand

Rose gold baking 21 Recipes
Australia and New Zealand

You might also like...

Chocolate hot cross buns

Chocolate hot cross buns

2 h 40min

Banana bread

Banana bread

1 h 50min

Pizza dough

Pizza dough

1 h

Pull-apart sunshine bread

Pull-apart sunshine bread

40min

Fry bread

Fry bread

35min

Sultana, apple and custard scrolls

Sultana, apple and custard scrolls

4 h 30min

Basic muffin mix

Basic muffin mix

30min

Gingerbread biscuits

Gingerbread biscuits

2 h 20min

Mac & cheese cups

Mac & cheese cups

1 h 15min

Apple and cinnamon muffins

Apple and cinnamon muffins

35min

Buttermilk scones

Buttermilk scones

35min

American-style pancakes

American-style pancakes

45min