Devices & Accessories
Durban naan
Prep. 15min
Total 1 h 45min
16 portions
Ingredients
-
olive oil plus extra for greasing30 g
-
full cream milk plus extra for brushing330 g
-
dried instant yeast2 tsp
-
unsalted butter60 g
-
plain flour plus extra for dusting600 g
-
fennel seeds2 tsp
-
sea salt1 tsp
-
white sugar30 g
-
egg1
-
full cream milk for brushing
-
poppy seeds (see Tips), for sprinkling
Difficulty
easy
Nutrition per 1 portions
Sodium
15.5 mg
Protein
5.7 g
Calories
896.6 kJ /
213.4 kcal
Fat
6.8 g
Fibre
1.7 g
Saturated Fat
2.9 g
Carbohydrates
31.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Naan bread
2 h 40min
Buttermilk bread
2 h
Everyday Indian curry paste
30min
Murgh makhani (Butter chicken)
1 h 15min
Vegetable filled pastries (Lukhmi)
1 h 10min
Garlic and coriander naan
1 h 30min
Samosa with fresh tomato chutney
2 h
Potato karakari
50min
Herb and garlic pull-apart bread
1 h 35min
Masala bread rolls
1 h 15min
Bhuna gosht
1 h 20min
Roti
2 h