
Devices & Accessories
Pumpkin fritters
Prep. 25min
Total 35min
18 portions
Ingredients
-
butternut pumpkin flesh peeled and cut into pieces (2 cm - see Tips)500 g
-
water50 g
-
salt¼ tsp
-
baking powder1 tsp
-
plain flour60 g
-
eggs2
-
oil for frying
-
cinnamon sugar for sprinkling
Nutrition per 1 portion
Calories
45.4 kcal /
190.7 kJ
Protein
1.7 g
Fat
1.5 g
Carbohydrates
6.2 g
Fibre
0.7 g
Saturated Fat
0.3 g
Sodium
57.2 mg
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