Vetkoek (fet-cook)
TM6 TM5 TM31

Vetkoek (fet-cook)

5.0 (7 ratings)

Ingredients

  • 2000 - 3000 g vegetable oil, to fry, plus extra to grease
  • 250 g water
  • 2 tsp dried instant yeast
  • 10 g unsalted butter
  • 350 g baker's flour, plus extra to dust
  • 1 tsp sea salt

Nutrition
per 1 portion
Calories
1614.6 kJ / 384.4 kcal
Protein
5.5 g
Carbohydrates
30.5 g
Fat
26.8 g
Saturated Fat
3.4 g
Fibre
1.4 g
Sodium
281.8 mg

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