Ginger chicken wings
TM6 TM5

Ginger chicken wings

4.6 (32 ratings)

Ingredients

  • 50 g fresh ginger, peeled and cut into pieces (approx. 8 cm)
  • 20 g sesame oil
  • 30 g light soy sauce
  • 20 g dark soy sauce
  • 30 g oyster sauce
  • 40 g dark brown sugar
  • 1000 g chicken winglets
  • 250 g jasmine rice
  • 1050 g water
  • 1 tsp salt
  • 3 spring onions/shallots, trimmed and cut into thin strips (approx. 5 cm)

Nutrition
per 1 portion
Calories
3646.1 kJ / 868.1 kcal
Protein
45.4 g
Carbohydrates
62.1 g
Fat
49 g
Saturated Fat
14.2 g
Fibre
1.9 g
Sodium
1805.8 mg

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