Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tsp ground turmeric
- 2 tsp salt
- 1500 g chicken drumsticks, skin on (see Tips)
- 6 - 12 dried red chillies, deseeded
- warm water, for soaking
- 4 garlic cloves
- 80 g eschalots
- 1 stalk lemongrass, white part only
- 2 ½ cm piece fresh ginger, peeled
- 2 ½ cm piece fresh galangal, peeled
- 220 g water
- 80 g vegetable oil
- 2 tbsp tamarind paste
- 200 g tomato paste
- 1 tbsp white sugar
- 120 g brown onion, cut into thin slices (5 mm)
- Nutrition
- per 1 portion
- Calories
- 2403.1 kJ / 572.2 kcal
- Protein
- 46.2 g
- Carbohydrates
- 14.1 g
- Fat
- 37.3 g
- Saturated Fat
- 8.6 g
- Fibre
- 3.5 g
- Sodium
- 1152.8 mg
Alternative recipes
Nasi Lemak
45 分
Chicken Rendang
45 分
Nasi Kampung (Kampung Style Fried Rice)
20min
Sambal Belacan
10 分
Ayam Masak Merah (Spicy Tomato Chicken)
1小時 25 分
Asam pedas ikan (spicy tamarind fish)
40 分
Rendang ayam nogori (chilli padi chicken rendang)
1小時 15 分
Char Kway Teow
15min
Nasi Lemak
45 分
Soto ayam (spiced chicken soup)
1小時
Ayam kapitan (chicken curry)
45 分
Mee Hailam (Hailam Noodles)
25 分