This cookbook has something for everyone and every occasion…

… from sweets to savouries; simple dishes to incredible celebratory masterpieces; for the kids or the chef in us all; for the plant lovers and the classic cook; this book is a 20 year journey, a celebration and a reflection on what Thermomix® and the community has shared with us all.

From demo’s to birthday celebrations and beyond these Hall of Fame recipes are on regular rotation

Fruity dream (soft serve ice cream)

Pizza bianca

Pasta e fagioli (Pasta and beans)

Brown rice salad

A recipe fit for every celebration

The humble pizza dough transformed into this delicious shining masterpiece. Use the dough as a starting point to create a sweet or a savoury pizza sun. It's such a great share-a-plate recipe or why not get the kids involved, twisting those ‘rays’ or why not experiment with different fillings.

Make your sun shine

Polish inspired home-cooking at its best

Quark

Kvass fermented beetroot salad

Placki

Spiced Polish Christmas cake

How do we celebrate here at Thermomix®?

With an ombre green 4 layered cake of course. Be inspired to create something incredible yourself.

Get inspired

Community favourites

Herb and garlic dip

Torta caprese with raspberry jelly

Peanut butter and chocolate custard (TM6)

Dani Valent's Basque cheesecake

Winter produce such as leek, beetroot and potato all make an appearance. Little tip, the Caramelised leek and feta tart makes a great Sunday lunch when people stop in.

Head to TheMix Shop and order your cookbook