Spiced Polish Christmas cake
TM6 TM5 TM31

Spiced Polish Christmas cake

5.0 (5 ratings)

Ingredients

Cake layers

  • 125 g unsalted butter, softened and cut into pieces
  • 220 g dark brown sugar
  • 250 g honey
  • 2 eggs
  • 25 g Christmas spice mix (see Tips)
  • 500 g plain flour, plus extra to dust
  • 2 tsp bicarbonate of soda

Sour cream filling

  • 50 g freshly squeezed lemon juice
  • 3 tsp gelatine powder
  • 700 g sour cream
  • 250 g mascarpone cheese
  • 40 g icing sugar

Chocolate ganache

  • 200 g dark chocolate, broken into pieces
  • 160 g pouring (whipping) cream

Nutrition
per 1 portion
Calories
1344.7 kJ / 320.2 kcal
Protein
4.3 g
Carbohydrates
31.3 g
Fat
20.2 g
Saturated Fat
12.7 g
Fibre
0.8 g
Sodium
130.1 mg

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