Herb and garlic dip
TM31 TM5 TM6

Herb and garlic dip

4.9 (44 ratings)

Ingredients

  • 1 garlic clove
  • 6 sprigs fresh flat-leaf parsley, leaves only
  • 2 spring onions/shallots, trimmed, cut into pieces
  • 250 g cream cheese, cut into pieces
  • 2 tbsp natural yoghurt or 10-20 g milk (optional - see Tips)

Nutrition
per 1 portion
Calories
458.8 kJ / 109.3 kcal
Protein
3 g
Carbohydrates
0.5 g
Fat
10.9 g
Saturated Fat
7 g
Fibre
0.3 g
Sodium
106.1 mg

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