Herb and garlic dip
TM5 TM6

Herb and garlic dip

5.0 (10 ratings)

Ingredients

  • 1 garlic clove
  • 6 sprigs fresh flat-leaf parsley, leaves only
  • 2 spring onions/shallots, trimmed, cut into pieces
  • 250 g cream cheese, cut into pieces
  • 2 tbsp natural yoghurt or 10-20 g milk (optional - see Tips)

Nutrition
per 40 gram
Calories
1147 kJ / 273 kcal
Protein
7.7 g
Carbohydrates
3.9 g
Fat
25.4 g
Fibre
0.5 g

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