Pull-apart pizza sun

Pull-apart pizza sun

4.5 94 ratings

Prep. 20min

Total 1 h 30min

8 portions

Ingredients

Pizza dough

extra virgin olive oil to grease
water
220 g
sugar
1 tsp
dried instant yeast
2 tsp
baker's flour plus extra to dust
400 g
sea salt
1 tsp

Filling

mozzarella cut into pieces (3 cm)
300 g
Parmesan cheese cut into pieces (3cm)
100 g
sun-dried tomato strips, drained and oil reserved
155 g
egg
1
tomato paste
40 g
sugar
1 tsp
dried oregano to taste
1 tsp
sea salt to taste
sliced ham cut into pieces (see Tips)
120 g

Assembly

egg lightly beaten
1
fresh basil leaves to garnish

Nutrition per 1 portion

Calories 524.1 kcal / 2201.3 kJ

Protein 25.7 g

Fat 26 g

Carbohydrates 43.8 g

Fibre 5.1 g

Saturated Fat 10 g

Sodium 932.2 mg

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