
Devices & Accessories
Dani Valent's Basque cheesecake
Prep. 10min
Total 2 h 10min
12 portions
Ingredients
-
eggs7
-
cream cheese cut into pieces (2-3 cm)1000 g
-
white sugar350 g
-
pouring (whipping) cream500 g
-
plain flour30 g
-
fresh cherries or berries, to serve (optional)
Nutrition per 1 portion
Calories
308.1 kcal /
1294 kJ
Protein
5.4 g
Fat
18.1 g
Carbohydrates
32.8 g
Fibre
0.2 g
Saturated Fat
10.6 g
Sodium
58.7 mg
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