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Ingredients
- 250 g grapeseed oil
- 2 egg yolks
- 2 tsp Dijon mustard
- 1 tsp lemon juice
- 1 pinch sea salt, to taste
- 25 g wasabi paste, to taste
- Nutrition
- per 20 g
- Calories
- 743 kJ / 177 kcal
- Protein
- 0.4 g
- Carbohydrates
- 1 g
- Fat
- 19.4 g
- Saturated Fat
- 2.4 g
- Fibre
- 0.1 g
- Sodium
- 66.7 mg
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