Devices & Accessories
Greens and ham egg white omelette (Diabetes)
Prep. 15min
Total 25min
2 portions
Ingredients
-
goats cheese40 g
-
cottage cheese60 g
-
fresh chives finely chopped12
-
Parmesan cheese cut into pieces (3 cm)20 g
-
kale leaves only, roughly chopped2 stalks
-
egg whites6
-
water500 g
-
ground black pepper1 - 2 pinches
-
ham low salt lean, cut into small pieces4 slices
-
fresh baby spinach leaves30 g
-
seeded wholemeal bread toasted (see Tips)2 slices
Difficulty
easy
Nutrition per 1 portion
Sodium
600 mg
Protein
35 g
Calories
1885 kJ /
451 kcal
Fat
19.5 g
Fibre
6 g
Saturated Fat
9 g
Carbohydrates
30.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Cooking for Diabetes
72 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Black tahini banana bread
1 h 20min
Cucumber, dill and sour cream dressing (Thermomix® Cutter, using modes)
10min
Vegan ube ice cream
24 h 10min
Spinach potato soup with savoury egg custard
45min
Pea and ginger soup, lemon salmon with broccoli
50min
Turmeric, lemon and ginger tea
20min
Pomegranate smoothie bowl with chia seeds
10min
Peri peri sweet potato fries with coriander yoghurt sauce
50min
Old fashioned apple mocktail
1 h 5min
Mini triple layer bundts
35min
Peruvian roast chicken with green sauce and avocado salad
25 h 35min
Golden latte
10min