Spiced panna cotta with orange gin jelly

Spiced panna cotta with orange gin jelly

4.8 14 rating

Prep. 10min

Total 24 h 35min

6 portions

Ingredients

Panna cotta

titanium strength gelatine leaves
2
cold water to soak
pouring (whipping) cream
600 g
caster sugar
30 g
orange peel strips (4 cm), peel only, no white pith
2
cinnamon quill
½
juniper berries lightly crushed
5

Orange gin jelly

titanium strength gelatine leaves
2
cold water for soaking
caster sugar
40 g
gin of choice (see Tips)
80 g
orange juice, freshly squeezed (approx. 2 oranges)
200 g
orange peel strips (4 cm) peel only, no white pith
2
cinnamon quill
½
juniper berries lightly crushed
4

Difficulty

easy

Nutrition per 1 portion

Sodium 25.1 mg

Protein 3.7 g

Calories 1700 kJ / 404.8 kcal

Fat 36.3 g

Fibre 1.7 g

Saturated Fat 23.5 g

Carbohydrates 16.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Ginspiration 11 Recipes
Australia and New Zealand

You might also like...

Black forest cake

Black forest cake

5 h

Crème pâtissière

Crème pâtissière

15min

Profiteroles

Profiteroles

2 h

Torta caprese with raspberry jelly

Torta caprese with raspberry jelly

2 h

Lime panna cotta with gin and finger lime granita

Lime panna cotta with gin and finger lime granita

24 h 30min

Apricot liqueur

Apricot liqueur

1 h

Greek Bougatsa with Honey and Pistachios

Greek Bougatsa with Honey and Pistachios

4 h 45min

Rhubarb and ricotta bread and butter pudding

Rhubarb and ricotta bread and butter pudding

2 h 30min

Quince tart

Quince tart

1 h 10min

Apple frangipane tart

Apple frangipane tart

1 h 20min

Green fig and lime marmalade

Green fig and lime marmalade

1 h 10min

Gin and tonic drizzle cake

Gin and tonic drizzle cake

1 h