Slow cooked ribs in smoked paprika barbecue sauce
TM6 TM5

Slow cooked ribs in smoked paprika barbecue sauce

4.5 (67 ratings)

Ingredients

  • 3 garlic cloves
  • 3 cm piece fresh ginger
  • 250 g tomato passata
  • 400 g water
  • 90 g white wine vinegar
  • 70 g raw sugar
  • 70 g English mustard
  • 30 g Worcestershire sauce
  • 1 - 1 ½ tsp ground chilli
  • 2 tbsp smoked paprika
  • ¼ tsp ground black pepper
  • 1 tsp salt
  • 1000 - 1200 g pork ribs (cut into 2 ribs per piece)

Nutrition
per 1 portion
Calories
4131.7 kJ / 983.8 kcal
Protein
57.4 g
Carbohydrates
23.8 g
Fat
73.7 g
Saturated Fat
28.4 g
Fibre
4.3 g
Sodium
1167.4 mg

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