Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g butter, cut into pieces (1-2 cm)
- 2 eschalots (approx. 30 g), peeled and cut into halves
- 2 garlic cloves
- 1 tbsp water, to de-glaze frying pan
- ½ tsp Meat stock paste, to taste (see Tips)
- 2 tsp pink peppercorns
- 300 g new baby potatoes, unpeeled, washed and cut into pieces (2-3 cm)
- 400 - 500 g boneless lamb loins or lamb fillet (approx. 3-4 fillets)
- 1 pinch sea salt
- 1 pinch ground black pepper
- 1 bunch green asparagus (130-150 g), trimmed and cut into halves
- 1 carrot, cut into matchsticks
- 1 tbsp whiskey
- 1 tsp cornflour
- 60 g pouring (whipping) cream
- Nutrition
- per 1 portion
- Calories
- 1830.8 kJ / 435.8 kcal
- Protein
- 29 g
- Carbohydrates
- 12.8 g
- Fat
- 29.3 g
- Saturated Fat
- 14.8 g
- Fibre
- 3.8 g
- Sodium
- 316 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chorizo and chicken pasta
50 分
Lamb spezzatino
1h 45min
Cranberry and Camembert stuffed chicken
45min
Beef stroganoff
35min
Chicken and warm potato salad
55 分
Chicken with sparkling wine cream sauce
1h 5min
Beef "Burgundy"
40min
Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds
1小時 15 分
Lamb cutlets with pumpkin and pistachio salad
40min
Beef ragu
1小時 25 分
Creamy honey mustard chicken
1小時
Lamb shanks with risoni and feta
3小時 50 分