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Ingredients
- 80 g coconut oil plus extra for greasing
- 300 g fresh blueberries (see Tips)
- 3 tsp tapioca starch
- 60 g pure maple syrup plus an extra 1 tablespoon (see Tips)
- 40 g pecans
- 100 g blanched almonds
- 100 g rolled oats
- 1 tsp baking powder
- ¼ tsp ground cinnamon
- ¼ tsp salt
- Nutrition
- per 1 slice
- Calories
- 193.4 kcal / 812.2 kJ
- Protein
- 3.2 g
- Fat
- 14.3 g
- Carbohydrates
- 12.6 g
- Fibre
- 2.3 g
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