Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Gluten free Christmas fruit cake
Prep. 25min
Total 7 h 35min
24 portions
Ingredients
-
pitted dates100 g
-
raisins150 g
-
currants150 g
-
dried cranberries100 g
-
mixed peel100 g
-
brown sugar200 g
-
orange zest only, no white pith1
-
salt½ tsp
-
unsalted butter300 g
-
water100 g
-
brandy90 g
-
gluten free flour mix (see Tips)300 g
-
pecan nuts150 g
-
ground cinnamon1 tsp
-
ground nutmeg½ tsp
-
ground ginger½ tsp
-
ground cloves¼ tsp
-
glacé cherries80 g
-
eggs5
-
pure icing sugar for dusting
Nutrition per 1 portion
Calories
312.3 kcal /
1311.8 kJ
Protein
3.6 g
Fat
16.3 g
Carbohydrates
37.6 g
Fibre
2.8 g
Saturated Fat
7.4 g
Sodium
129 mg
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Australia and New Zealand
Australia and New Zealand
