Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g gluten free flour mix (see Tips)
- 1 tbsp gluten free baking powder (see Tips)
- 1 ½ tsp salt
- 110 g water
- 50 g full cream milk
- 2 tbsp olive oil
- gluten free cornflour, for dusting
- Nutrition
- per 1 portion
- Calories
- 896.3 kJ / 213.4 kcal
- Protein
- 1.9 g
- Carbohydrates
- 36.8 g
- Fat
- 5.3 g
- Saturated Fat
- 0.9 g
- Fibre
- 0.5 g
- Sodium
- 629 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gluten free chocolate brownie
45 min
Gluten free pizza base
35 min
Gluten free tortillas
40 min
Gluten free pita bread
1h 15 min
Gluten free hot cross buns
3h 25 min
Quinoa ANZAC biscuits
1h
Gluten free sourdough bread
192h 20 min
Gluten free flour mix
10 min
Chia and pepita gluten free loaf
1h 25min
Gluten free scones
30 min
Gluten free fruit mince pies
1h 15 min
Gluten free sticky date puddings
1h 5min