
Devices & Accessories
Chocolate spelt biscuits
Prep. 15min
Total 5 h 10min
20 portions
Ingredients
-
white spelt flour plus extra for dusting (see Tips)150 g
-
wholemeal spelt flour110 g
-
raw cacao powder (see Tips)30 g
-
baking powder1 tsp
-
brown sugar (see Tips)120 g
-
butter cut into pieces (3 cm)200 g
-
egg1
-
jam of choice (see Tips)2 ½ tbsp
Nutrition per 1 portions
Calories
175.2 kcal /
735.7 kJ
Protein
2.6 g
Fat
9 g
Carbohydrates
20.3 g
Fibre
2.5 g
Saturated Fat
5.6 g
Sodium
101 mg
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Australia and New Zealand
Australia and New Zealand