Devices & Accessories
Blackberry jam tarts
Prep. 15min
Total 3 h 45min
12 portions
Ingredients
Blackberry chia jam
-
frozen blackberries500 g
-
raw sugar70 g
-
agar agar (see Tips)1 ½ tsp
-
white chia seeds3 tsp
Blackberry jam tarts
-
spelt puff pastry (see Tips)1 sheet
-
pouring (whipping) cream to serve (see Tips)100 g
-
fresh blackberries to serve
Difficulty
easy
Nutrition per 1 portion
Protein
1.7 g
Calories
510.6 kJ /
121.6 kcal
Fat
5.7 g
Fibre
3.6 g
Carbohydrates
14.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Basic berry muffins
40min
Béarnaise sauce
10min
Alphabet cupcakes
25 h 30min
Banana cupcakes with peanut butter frosting
1 h
Chocolate cake with lime cream
1 h 5min
Basic vegetable stock
1 h
Spiced pumpkin mini loaves with cream cheese frosting
1 h 20min
Pear and peach crumble
50min
Birthday present cake
4 h
Apple ginger cake with salted caramel sauce
1 h 30min
Apple tea cakes
1 h 10min
Lemon cupcakes with citrus syrup
40min