Devices & Accessories
Blackberry jam tarts
Prep. 15min
Total 3 h 45min
12 portions
Ingredients
Blackberry chia jam
-
frozen blackberries500 g
-
raw sugar70 g
-
agar agar (see Tips)1 ½ tsp
-
white chia seeds3 tsp
Blackberry jam tarts
-
spelt puff pastry (see Tips)1 sheet
-
pouring (whipping) cream to serve (see Tips)100 g
-
fresh blackberries to serve
Difficulty
easy
Nutrition per 1 portion
Protein
1.7 g
Calories
510.6 kJ /
121.6 kcal
Fat
5.7 g
Fibre
3.6 g
Carbohydrates
14.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Gingerbread pavlova stack
5 h 30min
Summer daze
10min
Orange Campari marmalade
1 h 35min
Blueberry crumble slice
1 h 15min
Chocolate spelt biscuits
5 h 10min
Gluten free Worcestershire sauce
1 h 10min
Gingerbread ice cream
10 h 20min
Flaky filo fingers
1 h 30min
Black forest pudding
1 h 15min
Chocolate and pear cake
1 h 30min
Pecan pie cheesecake cups
35min
Pumpkin and golden syrup pudding
1 h 10min