Devices & Accessories
Blackberry jam tarts
Prep. 15min
Total 3 h 45min
12 portions
Ingredients
Blackberry chia jam
-
frozen blackberries500 g
-
raw sugar70 g
-
agar agar (see Tips)1 ½ tsp
-
white chia seeds3 tsp
Blackberry jam tarts
-
spelt puff pastry (see Tips)1 sheet
-
pouring (whipping) cream to serve (see Tips)100 g
-
fresh blackberries to serve
Difficulty
easy
Nutrition per 1 portion
Protein
1.7 g
Calories
510.6 kJ /
121.6 kcal
Fat
5.7 g
Fibre
3.6 g
Carbohydrates
14.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Sweetcorn fritters with chilli jam and avocado cream
1 h 5min
Gingerbread biscuits
2 h 20min
Pizza dough
1 h
Cheese and herb scones (Toddlers and beyond)
30min
Apple, feijoa and ginger sponge pudding
1 h 20min
Apple shortcake
1 h 50min
Butterfly cakes
1 h
Banana and oat mini muffins
40min
Coleslaw
10min
Simple butter biscuits
3 h 20min
Mango yoghurt thick shake
5min
Apple and cinnamon muffins
35min