
Compatible versions
This recipe is specially made for the Thermomix® TM5 and Thermomix® TM6. Please do not use it for earlier Thermomix® models, as they have different maximum capacities.
TM31
TM5
TM6
Steamed pears with chocolate cardamom sauce
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Ingredients
- 400 g water
- 300 - 400 g ripe pears (3-4), peeled, cut into halves and cores removed
- 100 g dark chocolate, cut into pieces (2-3 cm)
- 100 g thickened cream
- 1 tsp honey
- 1 ½ tsp ground cardamom
- 50 g flaked almonds, toasted
- Nutrition
- per 1 portion
- Calories
- 1480 kJ / 354 kcal
- Protein
- 5 g
- Carbohydrates
- 25 g
- Fat
- 25 g
- Cholesterol
- 21 mg
- Fibre
- 5.3 g