Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g okra, trimmed
- 4 garlic cloves
- 200 g brown onion, cut into halves
- 10 sprigs fresh coriander, leaves only
- 60 g olive oil
- 500 g beef chuck steak, cut into pieces (3 cm)
- 1 tsp salt
- 1 pinch ground black pepper
- 400 g canned chopped tomatoes
- 70 g tomato paste
- Nutrition
- per 1 portion
- Calories
- 1672.2 kJ / 398.2 kcal
- Protein
- 35.6 g
- Carbohydrates
- 10.1 g
- Fat
- 21.8 g
- Saturated Fat
- 4.8 g
- Fibre
- 11.2 g
- Sodium
- 795.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Shish barak (Meat dumplings in yoghurt sauce)
1h 30 min
Kashta cream
10min
Stuffed pancakes (katayef with kashta cream)
2h
Sweet cheese rolls (halawet el jebn)
2h 45min
Spiced rice pudding (meghli)
50min
Okra and meat stew (bamia)
1h
Yoghurt soup with meat dumplings (Shish barak)
2h 30min
Lamb with rice and aubergines (maghlobat badenjan)
1h 20 min
Chicken with rice
1h
Besan ki burfi
5h 5min
Avial (vegetables in yoghurt)
30min
Samke harra
35min