Devices & Accessories
Almond briouats with honey and sesame seeds
Prep. 40min
Total 1 h
24 portions
Ingredients
Almond paste filling
-
blanched almonds250 g
-
white sugar80 g
-
ground cinnamon½ tsp
-
salt1 pinch
-
unsalted butter softened30 g
-
orange blossom water1 tbsp
Briouats
-
filo pastry6 sheets
-
unsalted butter melted50 g
-
oil for frying
Honey syrup
-
honey300 g
-
orange blossom water½ tsp
-
sesame seeds1 tbsp
Difficulty
medium
Nutrition per 1 portions
Protein
2.7 g
Calories
723.2 kJ /
172.2 kcal
Fat
11 g
Fibre
1.1 g
Carbohydrates
16.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Moroccan street food
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Marble cake
2 h
Vegan tiramisu
3 h 20min
Tiramisu
5 h 20min
Brioche
5 h
Fatayer (spinach turnovers)
1 h 35min
Chicken moghrabieh
25 h 15min
Steamed bread rolls
2 h 10min
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1 h 5min
Mango lassi
5min
Durban naan
1 h 45min
Hearts entwined loaf
1 h 55min
Apple tart
1 h