
Devices & Accessories
Chicken and warm potato salad
Prep. 25min
Total 55min
4 portions
Ingredients
-
olive oil80 g
-
ground sweet paprika1 ½ tsp
-
salt4 tsp
-
ground black pepper2 pinches
-
garlic powder1 ½ tsp
-
dried thyme1 tsp
-
cayenne pepper1 pinch
-
ground coriander1 tsp
-
dried parsley1 tsp
-
skinless chicken breast fillets cut into slices (2 cm)800 g
-
water500 g
-
potatoes peeled and cut into cubes (2 cm)650 g
-
white wine vinegar3 tsp
-
sugar (optional)1 tsp
-
dried basil1 tsp
-
cherry tomato cut into halves200 g
-
rocket60 - 80 g
Nutrition per 1 portion
Calories
473 kcal /
1978 kJ
Protein
52 g
Fat
14 g
Carbohydrates
30 g
Fibre
3.6 g
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Australia and New Zealand
Australia and New Zealand
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