Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g olive oil
- 5 garlic cloves
- 2 stalks fresh coriander, root and stem
- ¼ tsp ground white pepper
- 1 piece palm sugar
- 20 g fish sauce
- 1 tbsp oyster sauce
- 2 tbsp dark soy sauce
- 100 g coconut milk
- 680 g pork fillet, cut into large pieces (3-4 cm) (see Tips)
- warm water, for soaking
- Nutrition
- per 1 portion
- Calories
- 399.6 kJ / 95.1 kcal
- Protein
- 13.9 g
- Carbohydrates
- 1.6 g
- Fat
- 3.6 g
- Saturated Fat
- 1.5 g
- Fibre
- 0.3 g
- Sodium
- 467.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Hong shao rou (braised pork belly)
1小時 15 分
Pork belly ramen
4小時 10 分
Asian-style pork noodles
1小時
Thai beef salad
1小時 15 分
Sweet and sour pork
40 分
Beef and coconut soup
30 分
Malay-style coconut chicken
25h 40min
San bei ji (three cup chicken)
35min
Sticky drumettes
2h 45min
Prawn and pork pops with turmeric lime sauce
1小時 5 分
Korean barbecue chicken with rice
45 分
Pork belly with spring onions
1小時 10 分