Buttermilk and jalapeño marinade
TM6 TM5 TM31

Buttermilk and jalapeño marinade

4.6 (32 ratings)

Ingredients

  • 3 - 5 jalapeño chillies, trimmed
  • 2 garlic cloves
  • 4 sprigs fresh coriander, leaves only
  • 2 spring onions/shallots, trimmed and cut into thirds
  • 500 g buttermilk
  • ½ tsp salt
  • 1 lime, zested (no white pith) and juiced

Nutrition
per 640 g
Calories
1177.2 kJ / 281.4 kcal
Protein
19.5 g
Carbohydrates
43.7 g
Fat
6.5 g
Saturated Fat
2.7 g
Fibre
7.9 g
Sodium
2124.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes