Zhoug

Zhoug

4.7 11 ratings

Prep. 10min

Total 10min

1 Total recipe

Ingredients

caraway seeds
1 tsp
cardamom pods seeds only
2 tsp
black peppercorns
1 tsp
salt
1 tsp
garlic cloves
3
fresh green chillies deseeded
6
fresh coriander leaves and stalks only
6 sprigs
fresh flat-leaf parsley leaves only
10 sprigs
lemon juice
50 g
olive oil
40 g

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 2239.8 mg

Protein 4.7 g

Calories 1872 kJ / 445 kcal

Fat 41.6 g

Fibre 16.5 g

Saturated Fat 6.4 g

Carbohydrates 5.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Cucumber and mint raita

30min

French dressing

5min

White bean purée and anchovy on crostini

45min

Prawn cocktail with gin-pickled cucumbers

40min

Yoghurt dressing

10min

Smoked salmon and preserved lemon choux buns

1 h 20min

Shichimi togarashi oysters

1 h 10min

Meatballs with Romesco sauce

1 h 40min

Prawns, wasabi panna cotta and yuzu sauce

3 h 10min

Tapenade

10min

Watermelon canapés with whipped feta and walnuts

20min

Black bean molè (black bean chocolate chilli)

2 h 25min