French dressing

French dressing

4.6 38 rating

Prep. 5min

Total 5min

200 g

Ingredients

garlic cloves to taste
1 - 2
caster sugar adjust to taste
3 tsp
sea salt to taste
1 pinch
ground black pepper to taste
1 pinch
mustard powder
1 tsp
lemon juice (approx. 1 lemon)
50 g
white wine vinegar
50 g
grapeseed oil
60 g
extra virgin olive oil
30 g

Difficulty

easy

Nutrition per 200 g

Sodium 119.2 mg

Protein 1 g

Calories 3678.8 kJ / 879.3 kcal

Fat 90.6 g

Fibre 0.5 g

Saturated Fat 10.4 g

Carbohydrates 17.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

You might also like...

Root vegetables with hazelnut pangrattato

Root vegetables with hazelnut pangrattato

40min

Caesar salad dressing

Caesar salad dressing

10min

Orange curry dressing

Orange curry dressing

10min

Mustard balsamic vinegar dressing

Mustard balsamic vinegar dressing

10min

Peppercorn sauce

Peppercorn sauce

20min

Bloody Mary

Bloody Mary

10min

Tomato and olive tapenade mini bruschette

Tomato and olive tapenade mini bruschette

20min

Asian dipping sauce

Asian dipping sauce

25min

Miso dressing

Miso dressing

5min

Sage and black garlic butter

Sage and black garlic butter

10min

Chimichurri

Chimichurri

5min

Baked artichoke dip

Baked artichoke dip

35min