Watermelon canapés with whipped feta and walnuts
TM6 TM5 TM31

Watermelon canapés with whipped feta and walnuts

4.3 (8 ratings)

Ingredients

Dressing

  • 1 sprig fresh parsley, leaves only
  • 1 sprig fresh mint, leaves only
  • 20 g extra virgin olive oil
  • 2 tsp lemon juice
  • 1 pinch sea salt, to taste
  • 1 pinch ground black pepper, to taste

Whipped feta

  • 150 g Danish feta
  • 60 g cream cheese, softened
  • 2 tbsp extra virgin olive oil
  • 1 tbsp lemon juice
  • 2 pinches sea salt
  • 2 pinches ground black pepper

Watermelon and walnuts

  • 400 g watermelon
  • 40 g halved walnuts, toasted and broken into halves, for garnishing

Nutrition
per 1 portion
Calories
213 kJ / 50.7 kcal
Protein
1.3 g
Carbohydrates
1 g
Fat
4.6 g
Saturated Fat
1.5 g
Fibre
0.2 g
Sodium
77.7 mg

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