Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Gluten free lamingtons
Prep. 25min
Total 1 h 30min
12 portions
Ingredients
Butter cake
-
unsalted butter for greasing
-
full cream milk80 g
-
gluten free flour mix (see Tips)170 g
-
caster sugar120 g
-
gluten free baking powder (see Tips)2 ½ tsp
-
eggs2
-
natural vanilla extract2 tsp
Chocolate icing
-
pure icing sugar400 g
-
cocoa powder (gluten free)50 g
-
full cream milk150 g
-
natural vanilla extract1 tsp
Assembly
-
pouring (whipping) cream (see Tips)80 g
-
jam of choice (see Tips)2 tbsp
-
desiccated coconut150 g
Nutrition per 1 portion
Calories
460.6 kcal /
1934.4 kJ
Protein
4.9 g
Fat
21.9 g
Carbohydrates
60.4 g
Fibre
3.8 g
Saturated Fat
15.7 g
Sodium
95.2 mg
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Australia and New Zealand
Australia and New Zealand
