Gluten free birthday sponge cake

Gluten free birthday sponge cake

3.4 37 ratings
Prep. 20min
Total 1 h 10min
12 slices

Ingredients

Sponge
  • butter for greasing
  • raw sugar
    220 g
  • eggs room temperature
    6
  • natural vanilla extract
    2 tsp
  • bicarbonate of soda
    ½ tsp
  • cream of tartar
    1 ½ tsp
  • gluten free cornflour
    130 g
Cream cheese frosting
  • cream cheese softened
    250 g
  • unsalted butter cut into pieces, softened
    100 g
  • pure icing sugar
    200 g
  • natural vanilla extract
    1 tsp
  • lemon juice
    1 tbsp

Nutrition per 1 slice

Calories 347.9 kcal / 1461.5 kJ
Protein 5.6 g
Fat 16.7 g
Carbohydrates 44.9 g
Fibre 0.1 g
Saturated Fat 10 g
Sodium 194.9 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...