Hawaiian gluten-free pizza
TM6 TM5

Hawaiian gluten-free pizza

4.3 (9 rating)

Ingredients

Dough

  • extra virgin olive oil, to grease
  • 70 g white rice
  • 250 g water
  • 2 ½ tsp dried instant yeast
  • 1 tsp white sugar
  • 250 g gluten free plain white flour, plus extra to dust (see Tips)
  • 1 ½ tsp xanthan gum
  • 1 tsp sea salt

Assembly

  • 3 tbsp pizza sauce
  • 100 g cheddar cheese, grated
  • 50 g ham
  • pineapple pieces, to garnish

Nutrition
per 1 slice
Calories
390.6 kJ / 93.4 kcal
Protein
3.9 g
Carbohydrates
13.9 g
Fat
3 g
Saturated Fat
1.3 g
Fibre
2.1 g
Sodium
219.8 mg

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