Gluten free chocolate halva cake
TM6 TM5 TM31

Gluten free chocolate halva cake

4.8 (8 ratings)

Ingredients

Cake

  • 180 g unsalted butter, softened, plus extra for greasing
  • 30 g white sesame seeds
  • 100 g blanched almonds
  • 150 g caster sugar
  • 3 eggs
  • 1 tsp natural vanilla extract
  • 180 g black tahini (see Tips)
  • 30 g gluten free flour mix (see Tips)
  • 1 tsp gluten free baking powder (see Tips)

Ganache

  • 200 g dark chocolate (gluten free), broken into pieces
  • 80 g pouring (whipping) cream

Nutrition
per 1 slice
Calories
2958.3 kJ / 704.3 kcal
Protein
13.2 g
Carbohydrates
35.2 g
Fat
57.4 g
Saturated Fat
23.8 g
Fibre
4.9 g
Sodium
200.9 mg

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