Chocolate cake with lime cream

Chocolate cake with lime cream

4.4 39 rating

Prep. 10min

Total 1 h 5min

12 portions

Ingredients

Cake

unsalted butter for greasing
blanched almonds
100 g
dark chocolate (gluten free), broken into pieces
150 g
eggs
6
caster sugar
200 g
cocoa powder
1 tbsp
natural vanilla extract
1 tsp
salt
½ tsp

Lime cream

Tequila
1 tbsp
pure icing sugar
50 g
mascarpone cheese cold
120 g
pouring (whipping) cream cold
150 g
lime zest, for decorating

Difficulty

easy

Nutrition per 1 portion

Sodium 147.3 mg

Protein 6.8 g

Calories 1691.7 kJ / 402.8 kcal

Fat 29.7 g

Fibre 2.5 g

Saturated Fat 15.5 g

Carbohydrates 23.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

You might also like...

Decadent dark chocolate brownies

2 h 15min

Choc chunk and pomegranate oatmeal cookies

45min

Chocolate and pear cake

1 h 30min

Torta caprese (flourless almond cake)

2 h

Home-style sponge cake

2 h 30min

Two-layer chocolate cake

3 h 20min

Apple, pear and bay leaf cake

1 h 15min

Easy coconut cake

1 h 45min

Chocolate and nut biscuits

55min

Chocolate cupcakes with vanilla coconut icing

29 h 10min

Chunky choc nut brownie

35min

Chocolate fondant cake

40min