Orange and almond cake
TM6 TM5 TM31

Orange and almond cake

4.5 (113 rating)

Ingredients

Cake

  • 1000 g water
  • 2 oranges, whole, (approx. 450 g total)
  • butter, for greasing
  • 250 g almonds
  • 250 g caster sugar
  • 3 eggs
  • 1 tsp baking powder

Syrup

  • 60 - 70 g orange juice (approx. 1 orange)
  • 80 g caster sugar
  • 80 g orange marmalade

Nutrition
per 1 portion
Calories
1388.3 kJ / 330.4 kcal
Protein
7.5 g
Carbohydrates
42.3 g
Fat
14.9 g
Saturated Fat
1.9 g
Fibre
3.5 g
Sodium
60.1 mg

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