Chocolate truffle cake
TM6 TM5 TM31

Chocolate truffle cake

4.0 (22 ratings)

Ingredients

Cake

  • butter, for greasing
  • 4 eggs
  • 120 g caster sugar
  • 1 tsp natural vanilla extract
  • 30 g cornflour
  • 80 g self-raising flour
  • 2 tbsp cocoa powder
  • 1 pinch salt
  • 2 tbsp coffee liqueur
  • 2 tbsp full cream milk
  • 150 g dark chocolate, broken into pieces
  • 450 g pouring (whipping) cream

Ganache

  • 200 g dark chocolate, broken into pieces
  • 90 g unsalted butter
  • fresh mixed berries, for decorating

Nutrition
per 1 portion
Calories
2843.3 kJ / 676.9 kcal
Protein
8.4 g
Carbohydrates
51.1 g
Fat
49.9 g
Saturated Fat
33.5 g
Fibre
2.3 g
Sodium
177.5 mg

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