Chocolate fondant cake
TM6 TM5

Chocolate fondant cake

4.7 (172 ratings)

Ingredients

  • 150 g butter, cut into pieces, plus extra for greasing
  • 6 eggs, separated
  • 1 pinch salt
  • 200 g caster sugar
  • 250 g dark chocolate, broken into small pieces
  • 50 g plain flour

Nutrition
per 1 portion
Calories
1333.9 kJ / 318.9 kcal
Protein
5.5 g
Carbohydrates
28.9 g
Fat
22 g
Saturated Fat
13 g
Fibre
0.3 g
Sodium
68.7 mg

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