Panforte

Panforte

4.6 35 rating

Prep. 15min

Total 1 h 30min

12 portions

Ingredients

butter for greasing
cocoa powder plus extra for dusting
40 g
dark chocolate (70% cocoa) broken into pieces
100 g
dried figs
160 g
hazelnuts roasted and skins removed
150 g
blanched almonds
120 g
plain flour
110 g
ground cinnamon
2 tsp
ground ginger
2 tsp
ground black pepper (optional)
½ tsp
ground nutmeg
2 pinches
chilli powder (optional)
½ tsp
light brown sugar
200 g
honey
210 g

Difficulty

medium

Nutrition per 1 portion

Sodium 32.5 mg

Protein 7 g

Calories 1638 kJ / 390 kcal

Fat 17 g

Fibre 6 g

Saturated Fat 2.8 g

Carbohydrates 52 g

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Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

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