Torta caprese (flourless almond cake)

Torta caprese (flourless almond cake)

4.8 545 ratings

Prep. 20min

Total 2 h

12 portions

Ingredients

Cake

butter room temperature
150 g
dark chocolate broken into pieces
250 g
almonds
250 g
raw sugar
250 g
eggs
6
baking powder
1 tbsp
cocoa powder
1 tbsp
Amaretto® liqueur (optional)
50 g

Chocolate ganache

dark chocolate broken into pieces
100 g
pouring (whipping) cream
80 g
fresh berries for garnishing (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 167.1 mg

Protein 10.3 g

Calories 2217.8 kJ / 528.1 kcal

Fat 38.3 g

Fibre 2.9 g

Saturated Fat 17.3 g

Carbohydrates 35.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

The Basic Cookbook 120 Recipes
Australia and New Zealand

Thermomix® Sensor (Bread, cakes and more) 66 Recipes
Australia and New Zealand

You might also like...

Mixed berry pavlova stack

Mixed berry pavlova stack

5 h 30min

Classic Polish 'tort'

Classic Polish 'tort'

2 h 25min

Christmas mince pies

Christmas mince pies

1 h 40min

Baked cherry crumble cheesecake

Baked cherry crumble cheesecake

1 h 25min

Red and green Christmas shortbread

Red and green Christmas shortbread

2 h 20min

Almond addiction

Almond addiction

1 h

Whole orange cake with spiced syrup

Whole orange cake with spiced syrup

2 h 20min

Black forest pavlova stack

Black forest pavlova stack

5 h 30min

Gluten free lemon tart

Gluten free lemon tart

2 h 25min

German cinnamon stars (Zimtsterne)

German cinnamon stars (Zimtsterne)

1 h 30min

Dani Valent's Basque cheesecake

Dani Valent's Basque cheesecake

2 h 10min

Chocolate brownie trifle

Chocolate brownie trifle

6 h

Show all

Show all