
Devices & Accessories
Chilli and cheese nachos
Prep. 10min
Total 35min
6 portions
Ingredients
-
red onion cut into quarters120 g
-
garlic cloves3
-
extra virgin olive oil plus extra to grease40 g
-
beef mince300 g
-
canned chopped tomatoes (see Tip)200 g
-
tomato paste20 g
-
sea salt1 tsp
-
dried bay leaf1
-
ground turmeric1 pinch
-
sweet paprika1 pinch
-
dried oregano1 tsp
-
ground cumin1 tsp
-
ground cayenne pepper1 pinch
-
can kidney beans drained and rinsed400 g
-
dark chocolate (50% cocoa)10 g
-
tortilla chips200 g
-
cheddar cheese grated250 g
-
pickled jalapeño chilli sliced, to serve50 g
-
fresh coriander leaves only, to serve
-
crème fraîche to serve
-
guacamole to serve
-
fresh tomato salsa to serve (optional)
Nutrition per 1 portion
Calories
608.6 kcal /
2546.3 kJ
Protein
25.2 g
Fat
39.5 g
Carbohydrates
38.1 g
Fibre
5.8 g
Saturated Fat
14.3 g
Sodium
1064.9 mg
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