Skip to main content Search
Caramelised sherry vinaigrette

Caramelised sherry vinaigrette
5.0 2 ratings
Prep. 15min
Total 25min
320 g
Sign up for free

Ingredients

  • raw sugar
    250 g
  • sherry vinegar
    100 g
  • dry sherry
    100 g
  • sea salt to taste
    2 pinches
  • ground black pepper to taste
    1 pinch
  • extra virgin olive oil
    60 g
  • water
    1000 g
  • white vinegar
    50 g

Difficulty

easy

Nutrition per 320 g

Sodium 355.1 mg
Protein 0.5 g
Calories 6944.4 kJ / 1659.8 kcal
Fat 59.4 g
Fibre 0 g
Saturated Fat 9.2 g
Carbohydrates 257 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dressings 17 Recipes
Australia and New Zealand

You might also like...

Parmesan gelato

4.8(16)

4 h 30min

Gougère puffs with salmon mousse

4.9(15)

25 h 35min

Stuffed mushrooms with Manchego cheese

4.6(16)

40min

Fennel, celery and green apple salad (Thermomix® Cutter, using modes)

4.0(6)

15min

Beetroot carpaccio (Thermomix® Cutter, using modes)

4.5(4)

20min

Alpine macaroni with apple sauce

4.3(25)

45min

Prawn cocktail with gin-pickled cucumbers

4.8(26)

40min

Curried sausages and lentils

4.3(3)

1 h

Zhoug

4.7(11)

10min

Prawns, wasabi panna cotta and yuzu sauce

4.3(6)

3 h 10min

Pork fillet wrapped in prosciutto with barbecue butter

4.6(30)

1 h 30min

Carrot top pesto

4.9(37)

15min