Greek Fava dip

Greek Fava dip

3.5 10 rating

Prep. 5min

Total 50min

8 portions

Ingredients

red onion cut into halves, plus extra sliced to serve
80 g
extra virgin olive oil plus extra to drizzle
50 g
water
700 g
dried yellow split peas rinsed and drained
250 g
sea salt
1 tsp
freshly squeezed lemon juice
1 tbsp
salted capers to garnish
pita bread to serve
olives to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 243.9 mg

Protein 7.6 g

Calories 709.9 kJ / 169.7 kcal

Fat 6.6 g

Fibre 8.2 g

Saturated Fat 1 g

Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Vegetarian Medallions

No ratings

Mayonnaise

5min

Moules Marinière (mussels)

35min

Spiralized Spicy Pickled Carrots

30min

Hash Brown Potato Cake

No ratings

Lentils with Rice- Fakes Moutzentra

45min

Panna cotta

6 h 15min

Steamed Sea Bream in Broth with Potatoes

35min

Spätzle with Mushroom Cream

30min

Poached Quince with Almond Flour Biscotti

1 h 50min

Harissa yoghurt dressing

5min

Polenta

25min