Greek Easter biscuits (Koulourakia)

Greek Easter biscuits (Koulourakia)

4.7 45 ratings

Prep. 1 h

Total 1 h 15min

55 pieces

Ingredients

butter softened
125 g
sugar
230 g
eggs
3
self-raising flour plus extra to dust
600 g
orange zest (no white pith), plus 50 g of juice
1
egg yolk beaten, to brush
1
sesame seeds to sprinkle
2 - 3 tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 96.5 mg

Protein 1.7 g

Calories 341.1 kJ / 81.2 kcal

Fat 2.7 g

Fibre 0.3 g

Saturated Fat 1.4 g

Carbohydrates 12.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Easter around the world 28 Recipes
Australia and New Zealand

You might also like...

Milk chocolate hazelnut spread

15min

Quick strawberry dessert

5min

Beer batter fish

40min

Mixed berry pavlova stack

5 h 30min

Vanilla sugar

72 h

Frozen mojito cheesecake

24 h 25min

Mango and passionfruit soft serve (TM6)

5min

Banana and raspberry soft serve

5min

Kourabiedes (Greek moon biscuits)

1 h

Sticky banana upside-down cake

1 h 40min

Gua bao (braised pork belly in bao buns)

2 h

Magic bean chocolate cake

1 h 40min