Devices & Accessories
Taramasalata
Prep. 5min
Total 15min
8 portions
Ingredients
-
day-old white bread crust removed and bread cut into pieces (3 cm)150 g
-
water200 g
-
brown onion (optional)20 g
-
fish roe (tarama)50 g
-
lemon juice to taste20 g
-
olive oil30 g
Difficulty
easy
Nutrition per 1 portion
Sodium
88.7 mg
Protein
3.2 g
Calories
387.3 kJ /
92.1 kcal
Fat
5 g
Fibre
0.7 g
Saturated Fat
0.9 g
Carbohydrates
8.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
French chicken liver pâté (L'Atelier Gourmet Food)
4 h 15min
Banoffie pie
26 h 30min
Amaretto biscuits
30min
Quick gyros with tzatziki
30min
Marzipan
10min
Hazelnut meringue roulade
1 h 30min
Tsoureki (Greek Easter bread)
2 h 20min
Galaktoboureko
1 h 35min
Peshwari naan
1 h 20min
Tiropita (Greek cheese pie)
1 h 10min
Keftedes (meatballs)
2 h 30min
Semolina custard
20min